APROCAESMAR

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Programs

Social

Taller De Barismo Para Asociados 1

We encourage the active participation of the community in decision-making and in the management of the association through the following programs:

  • Training Workshops: Continuous training of members on issues of associativity, productivity, transformation and processing of coffee for marketing and basic concepts of sustainable development.
  • Basic Cupping and Barista School: It is presented as an alternative for vocational and technical training for students from rural schools and young people from the villages of the municipality.

Environmental

Taller Bpa Vereda Guadualejo 4

We promote environmentally friendly agricultural practices, seeking to protect soil and water as vital natural resources for the region.

Productive

Visita Finca Cafetera En Riosucio 9

We strengthen the living conditions of coffee farmers through the production and marketing of high-quality coffee, as well as circular economy issues associated with coffee culture.

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